Upcoming Special Issues

Invitation

Purpose: To publish the most exciting research with respect to the subjects of Research & Reviews: Journal of Food and Dairy Technology and to provide a rapid turn-around time regarding reviewing and publishing, and to disseminate the articles freely for research, teaching and reference purposes.

Special Issue Topics

Special issue entitled: "Trends in Food Industry" is being edited by

Tridib Kumar Goswami
Professor Agricultural & Food Engineering DepartmentIIT Kharagpur Kharagpur INDIA

Special issue entitled: "Food Chemistry" is being edited by

Atanas G. Atanasov
Principal Investigator Department of Pharmacognosy Faculty of Life Sciences University of Vienna Vienna AUSTRIA

Special issue entitled: "An Update on different dietary practices and recent trends in Dairy Industry " is being edited by (Released)

Ravi Teja Mandapaka
Senior Research Fellow,National Institute of Nutrition,Hyderabad,India

Submission Process

Submit Special Issue articles online through manuscript submission, review and editorial tracking system for quality and quick review processing at https://rroij.com/editorialtracking/food-processing-and-dairy-technology/ or send as an e-mail attachment to the editorial office at foodtech@peerreviewedjournals.com

A manuscript number will be e-mailed to the corresponding author on same day or within 72 hours.

Note:

In case of online submission, please select "Special Issue Article" from the dropdown list.
In case of e-mail, please specify the title of the special issue in the subject and in the cover letter of the submission.

For further information, Please contact us at:
Research & Reviews
Raheja IT Park, Mindspace
Building No. 20, 9th Floor
APIIC Layout, HITEC City
Hyderabad 500 081
INDIA
Tel: 040-47482222/2200
E-mail: contact@rroij.com