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Rethinking Farming: Why Sustainable Agriculture Is No Longer Optional

Abstract

Sustainable agriculture is no longer a niche concept but a necessity in the face of climate change, environmental degradation, and rising food demand. This editorial examines the urgency of transitioning from conventional farming to sustainable practices, highlighting their environmental, economic, and social implications[1]. It argues that systemic changes, policy support, and farmer engagement are essential to building resilient food systems.

Ananya Verma

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