ISSN: 2320-0189
Daniel K. Morris*
Department of Crop and Soil Sciences, Northern Plains Agricultural Institute, USA
Received: 02-Dec-2025, Manuscript No. jbs-25-177456; Editor assigned: 04-Dec- 2025, PreQC No. jbs-25-177456 (PQ); Reviewed: 13-Dec-2025, QC No. jbs-25- 177456; Revised: 20-Dec-2025, Manuscript No. JBS-24-125166(R); Published: 29-Dec-2025, DOI: 10.4172/2320-0189. 14.5.002.
Citation: Daniel K. Morris, Plant Physiology: Understanding the Functional Life of Plants. RRJ Botanical Sci. 2025.14.002.
Copyright: © 2025 Daniel K. Morris, this is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
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Plant physiology is the study of the physical, chemical, and biological processes that govern plant life. It seeks to explain how plants function at cellular, tissue, and whole-organism levels, focusing on processes such as photosynthesis, respiration, water transport, mineral nutrition, and growth regulation. As plants are the primary producers in most ecosystems, their physiological activities sustain life on Earth. Knowledge of plant physiology is therefore essential for agriculture, environmental sustainability, and coping with challenges such as climate change and food insecurity [1].
Photosynthesis is the cornerstone of plant physiology, enabling plants to convert light energy into chemical energy stored in carbohydrates. This process occurs in chloroplasts and involves light-dependent reactions and carbon fixation through the Calvin cycle [2]. The carbohydrates produced not only fuel plant growth but also form the basis of food chains. Alongside photosynthesis, respiration plays a vital role by breaking down sugars to release energy required for metabolic processes, including cell division, biosynthesis, and active transport.
Water relations form another critical aspect of plant physiology. Plants absorb water from the soil through their roots, and this water is transported upward via the xylem. Transpiration, the evaporation of water from leaf surfaces, generates a negative pressure that drives this movement [3]. Adequate water balance maintains cell turgidity, supports enzymatic reactions, and regulates temperature. Mineral nutrition is closely linked to water uptake, as essential nutrients such as nitrogen, phosphorus, potassium, and micronutrients are absorbed in dissolved form and utilized in metabolic pathways.
Growth and development in plants are regulated by a complex network of plant hormones known as phytohormones. Auxins, gibberellins, cytokinins, ethylene, and abscisic acid coordinate processes such as seed germination, stem elongation, flowering, fruit ripening, and dormancy [4]. These hormones enable plants to integrate environmental signals like light, gravity, and stress into appropriate physiological responses.
Plants also exhibit physiological mechanisms to cope with environmental stresses, including drought, salinity, extreme temperatures, and pathogen attacks. Adaptive responses such as stomatal closure, osmotic adjustment, antioxidant production, and stress-induced gene expression help plants survive under adverse conditions and ensure reproductive success [5].
Plant physiology provides essential insights into how plants function and adapt to their environment. By understanding the processes that regulate energy production, water balance, nutrition, and growth, scientists can develop strategies to improve crop productivity and resilience. In a world facing rapid environmental change, advances in plant physiology are crucial for sustainable agriculture and ecosystem stability.