Mycology is the branch of biology concerned with the study of fungi, including their genetic and biochemical properties, their taxonomy and their use to humans as a source for tinder, medicine, wine, cheese, (edible mushrooms), and entheogens, as well as their dangers, such as poisoning or infection. A biologist specializing in mycology is called a mycologist.
Related Journals of Mycology
Medical Mycology, Studies in Mycology, Journal of Medical and Veterinary Mycology, Japanese Journal of Medical Mycology, Current topics in medical mycology
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