Anit Kumar

Research Scholar
Department of Biotechnology
Junagadh Agricultural University
India

Anit Kumar is a Research Scholar in Department of Biotechnology, Junagadh Agricultural University, Gujarat, India. As a Research Scholar, he is a recipient of many awards for his valuable contributions and discoveries in food science. His research interests, as a Research Scholar lie in Whey, Beverage, Chemical characteristics, Sensory attributes. His area of expertise, as a Research Scholar credits him with many publications in national and international journals. 

Whey, Mango, Beverage, Chemical characteristics, Sensory attributes