Research & Reviews | Journal of Food Processing and Dairy Technol

Research & Reviews: Journal of Food and Dairy Technology : Citations & Metrics Report

Articles published in Research & Reviews: Journal of Food and Dairy Technology have been cited by esteemed scholars and scientists all around the world. Research & Reviews: Journal of Food and Dairy Technology has got h-index 7, which means every article in Research & Reviews: Journal of Food and Dairy Technology has got 7 average citations.

Following are the list of articles that have cited the articles published in Research & Reviews: Journal of Food and Dairy Technology.

	2021	2020	2019	2018	2017	2016
Year wise published articles	15	36	32	6	21	27
Year wise citations received	33	25	38	36	25	10

Journal total citations count	189
Journal h-index	7
Journal h-index since 2016	7

Journal Impact Factor 2020 formula
IF= Citations(y)/{Publications(y-1)+ Publications(y-2)} Y= Year
Journal 5-year Impact Factor 2020 formula
Citations(2016 + 2017 + 2018 + 2019 + 2020)/ {Published articles(2016 + 2017 + 2018 + 2019 + 2020)}
Journal citescore
Citescore_y = Citations_y + Citations_y-1 + Citations_y-2 + Citations _y-3 / Published articles_y + Published articles_y-1 + Published articles_y-2 + Published articles _y-3

Akani, n. p., hakam, i. o., & sampson, t. (2019). prevalence and antibiogram of pseudomonas aeruginosa isolated from west african mud creeper (tympanotonus fuscatus). south asian journal of research in microbiology, 1-8. View at Publisher View at Google Scholar View at Indexing
Hafiane, f. z., tahri, l., ameur, n., rochdi, r., arifi, k., & fekhaui, m. (2019). antibiotic resistance of pseudomonas aeruginosa in well waters in irrigated zone (middle atlas-morocco). nature environment and pollution technology, 18(4), 1193-1200. View at Publisher View at Google Scholar View at Indexing
Abd-el-maogoud, h. a. e. n., edris, a. b. m., mahmoud, a. h., & maky, m. a. (2021). occurrence and characterization of pseudomonas species isolated from fish marketed in sohag governorate, egypt. svu-international journal of veterinary sciences, 4(2), 76-84. View at Publisher View at Google Scholar View at Indexing
Mahdian, d., abbaszadeh-goudarzi, k., raoofi, a., dadashizadeh, g., abroudi, m., zarepour, e., & hosseinzadeh, h. (2020). effect of boswellia species on the metabolic syndrome: a review. iranian journal of basic medical sciences, 23(11), 1374. View at Publisher View at Google Scholar View at Indexing
Mounir, a. m., & azeem, a. m. (2019). evaluating the efficiency of gamma irradiated frankincense against isoprenaline induced myocardial infarction in rats. pakistan journal of zoology, 51(1). View at Publisher View at Google Scholar View at Indexing
Mounir, a. m., & azeem, a. m. (2019). evaluating the efficiency of gamma irradiated frankincense against isoprenaline induced myocardial infarction in rats. pakistan journal of zoology, 51(1). View at Publisher View at Google Scholar View at Indexing
Al-dahmash, n. d., al-ansari, m. m., al-otibi, f. o., & singh, a. r. (2021). frankincense, an aromatic medicinal exudate of boswellia carterii used to mediate silver nanoparticle synthesis: evaluation of bacterial molecular inhibition and its pathway. journal of drug delivery science and technology, 61, 102337. View at Publisher View at Google Scholar View at Indexing
Necdem, t. b., raphaël, k. j., divine, y. m., agwah, e. d., ruben, n. t., mikael, d., ... & alexis, t. (2020). effects of graded levels of joy perfume tree (pentadiplandra brazzeana) powder in drinking water on growth performance, gut microbiota and haemato-biochemical parameters of broiler chickens. open journal of animal sciences, 10(3), 514-527. View at Publisher View at Google Scholar View at Indexing
Naik, g., haider, s. z., bhandari, u., lohani, h., & chauhan, n. (2021). comparative analysis of in vitro antimicrobial and antioxidant potential of cinnamomum tamala extract and their essential oils of two different chemotypes. agricultural science digest-a research journal, 41(2), 307-312. View at Publisher View at Google Scholar View at Indexing
Naik, g., haider, s. z., bhandari, u., lohani, h., & chauhan, n. (2021). comparative analysis of in vitro antimicrobial and antioxidant potential of cinnamomum tamala extract and their essential oils of two different chemotypes. agricultural science digest-a research journal, 41(2), 307-312. View at Publisher View at Google Scholar View at Indexing
Singh, s., & shalini, r. (2016). effect of hurdle technology in food preservation: a review. critical reviews in food science and nutrition, 56(4), 641-649. View at Publisher View at Google Scholar View at Indexing
Ceylan, z., meral, r., kose, y. e., & cavidoglu, i. (2020). wheat germ oil nanoemulsion for oil stability of the cooked fish fillets stored at 4° c. journal of food science and technology, 57(5), 1798-1806. View at Publisher View at Google Scholar View at Indexing
Hussain, b., sultana, t., sultana, s., al-ghanim, k. a., al-misned, f., & mahboob, s. (2019). influence of habitat degradation on the fatty acid profiles of fish, microalgae, and zoobenthos in a river ecosystem. process safety and environmental protection, 123, 24-32. View at Publisher View at Google Scholar View at Indexing
Hussain, b., sultana, t., sultana, s., al-ghanim, k. a., al-misned, f., & mahboob, s. (2019). influence of habitat degradation on the fatty acid profiles of fish, microalgae, and zoobenthos in a river ecosystem. process safety and environmental protection, 123, 24-32. View at Publisher View at Google Scholar View at Indexing
Hussain, b., sultana, t., sultana, s., al-ghanim, k. a., al-misned, f., & mahboob, s. (2019). influence of habitat degradation on the fatty acid profiles of fish, microalgae, and zoobenthos in a river ecosystem. process safety and environmental protection, 123, 24-32. View at Publisher View at Google Scholar View at Indexing
Kouroupakis, e., grigorakis, k., vardali, s., ilia, v., batjakas, i., & kotzamanis, i. y. (2019). evaluation of the fillet quality of wild-caught white sea bream (diplodus sargus l.) and brown meagre (sciaena umbra l.) captured from the aegean sea. mediterranean marine science, 20(2), 373-379. View at Publisher View at Google Scholar View at Indexing
Mahboob, s., al-ghanim, k. a., al-misned, f., shahid, t., sultana, s., sultan, t., ... & ahmed, z. (2019). impact of water pollution on trophic transfer of fatty acids in fish, microalgae, and zoobenthos in the food web of a freshwater ecosystem. biomolecules, 9(6), 231. View at Publisher View at Google Scholar View at Indexing
Mahboob, s., al-ghanim, k. a., al-misned, f., shahid, t., sultana, s., sultan, t., ... & ahmed, z. (2019). impact of water pollution on trophic transfer of fatty acids in fish, microalgae, and zoobenthos in the food web of a freshwater ecosystem. biomolecules, 9(6), 231. View at Publisher View at Google Scholar View at Indexing
Susilowati, r., sugiyono, s., & chasanah, e. (2016). nutritional and albumin content of swamp fishes from merauke, papua, indonesia. squalen bulletin of marine and fisheries postharvest and biotechnology, 11(3), 107-116. View at Publisher View at Google Scholar View at Indexing
Teixeira, b., & mendes, r. (2020). the nutritional quality of dried salted cod: the effect of processing and polyphosphates addition. journal of food and nutrition research, 8(7), 304-312. View at Publisher View at Google Scholar View at Indexing
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