+1-845-458-6882 | Opinion Article: RRJFPDT |
| Food-Processing and Preparation Practices of Food Industries Wastes (By-Products) |
| Dagati James |
| Perspective Article: RRJFPDT |
| Effects of Smaller Portions and Analysis in Testing Food Authenticity |
| Nina Langen |
| Commentary: RRJFPDT |
| Analysis of Global Water Crisis with Service Learning |
| Aysen Filimonau |
| Short Communication: RRJFPDT |
| Identification and Biological Characteristics of Hantaviruses in Agricultural and Forestry Workers |
| Abrar Kaihan |
| Mini Review: RRJFPDT |
| Horticultural and Ecology of Sars-Cov-2 to Translate Emerging Chronic Disease |
| Adina Berg |
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