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Banaras Hindu University


Reeta is currently working as a Faculty member at Center of Food Science and Technology, IAS, Banaras Hindu University (BHU), Varanasi, India. She has published numerous research papers and articles in reputed journals and has various other achievements in the related studies. She has extended her valuable service towards the scientific community with her extensive research work.

Research Interest

Intestinal micro flora, Fermentation, Yoghurt, Fortification, Additives