ISSN: 2321-6204
| Perspective Article: JFPDT |
| Food Browning Control using Physical Methods |
| Kirti Shyam |
| Commentary: JFPDT |
| Food Fortification Process and its Products |
| Fabian Birkowski |
| Review Article: JFPDT |
| Review on the Trend of Goat Milk Production, Consumption, Challenges and Opportunities in Ethiopia |
| Ararsa Gutema Kula |
| Research Article: jfpdt |
| Modeling Grape Leaf Quality using Image Processing Technique |
| Mohammad Mohammadi Hashemi1*, Omid Bahmani2 |
| Commentary: jfpdt |
| Classification and Characterization of Yogurt |
| Yan Zhang |