Research & Reviews: Journal of Food and Dairy Technology

Research & Reviews: Journal of Food and Dairy Technology

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ISSN: 2321-6204

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Research & Reviews: Journal of Food and Dairy Technology : Citations & Metrics Report

Articles published in Research & Reviews: Journal of Food and Dairy Technology have been cited by esteemed scholars and scientists all around the world. Research & Reviews: Journal of Food and Dairy Technology has got h-index 12, which means every article in Research & Reviews: Journal of Food and Dairy Technology has got 12 average citations.

Following are the list of articles that have cited the articles published in Research & Reviews: Journal of Food and Dairy Technology.

  2024 2023 2022 2021 2020 2019 2018 2017 2016 2015 2014

Total published articles

 32 41 30 14 36 32 6 21 27 22 14

Research, Review articles and Editorials

 0 3 4 2 17 3 6 21 31 21 14

Research communications, Review communications, Editorial communications, Case reports and Commentary

15 34 22 12 0 29 0 0 0 1 0

Conference proceedings

 0 0 0 0 0 0 0 0 0 0 0

Citations received as per Google Scholar, other indexing platforms and portals

 37 42 69 51 58 45 58 49 41 17 11
Journal total citations count 499
Journal impact factor 3.79
Journal 5 years impact factor 3.08
Journal cite score 2.63
Journal h-index 12
Journal h-index since 2019 10
Journal Impact Factor 2020 formula
IF= Citations(y)/{Publications(y-1)+ Publications(y-2)} Y= Year
Journal 5-year Impact Factor 2020 formula
Citations(2018 + 2019 + 2020 + 2021 + 2022)/
{Published articles(2018 + 2019 + 2020 + 2021 + 2022)}
Journal citescore
Citescorey = Citationsy + Citationsy-1 + Citationsy-2 + Citations y-3 / Published articlesy + Published articlesy-1 + Published articlesy-2 + Published articles y-3
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Important citations (186)
image Sadhu, s., thirumdas, r., deshmukh, r. r., & annapure, u. s. (2017). influence of cold plasma on the enzymatic activity in germinating mung beans (vigna radiate). lwt, 78, 97-104.
image Kassa, g., eshete, t., & gazu, l. (2016). physicochemical analysis and microbial quality of raw cow's milk along with production system in angolelanatera district, amhara region, ethiopia. scientific journal of animal science, 5(10), 353-360.
image Lykke, a. m., gregersen, s. b., padonou, e. a., bassolé, i. h. n., & dalsgaard, t. k. (2021). potential of unconventional seed oils and fats from west african trees: a review of fatty acid composition and perspectives. lipids.
image Barku, v. y., opoku-boahen, y., & ackon, v. (2020). citrus sinensis seed as a potential source of quality edible and industrial oil.
image Barku, v. y., opoku-boahen, y., & ackon, v. (2020). citrus sinensis seed as a potential source of quality edible and industrial oil.
image Sadiku, o., & omogunsoye, d. moisture influences of some physical and gravimetric properties of ackee apple seeds (blighia sapida). turkish journal of agricultural engineering research, 1(2), 415-424.
image Sadiku, o., & omogunsoye, d. moisture influences of some physical and gravimetric properties of ackee apple seeds (blighia sapida). turkish journal of agricultural engineering research, 1(2), 415-424.
image Tsado, d. b., ndamitso, m. m., & ajai, a. i. (2018). determination of physicochemical properties and fatty acid profile of oil extract of blighia sapida fruit from selected areas in niger state, nigeria. nigerian journal of chemical research, 23(1), 21-34.
image Mas’ud, f., bangngalino, h., indriati, s., todingbua, a., & sayuti, m. (2019). model development to enhance the solvent extraction of rice bran oil. ocl, 26, 16.
image Mas’ud, f., mahendradatta, m., laga, a., & zainal, z. international journal of engineering sciences & research technology physicochemical properties and fatty acid composition of mango seed kernel oil.
image Mas’ud, f., mahendradatta, m., laga, a., & zainal, z. international journal of engineering sciences & research technology physicochemical properties and fatty acid composition of mango seed kernel oil.
image Robson, l. m. (2016). a histology-based fish health assessment to quantify and qualify the potential effects of the antiretroviral drug, efavirenz on the mozambique tilapia, oreochromis mossambicus after acute exposure. university of johannesburg (south africa).
image Ugonna, b. o., solomon, s. g., olufeagba, s. o., & okomoda, v. t. (2018). effect of pawpaw carica papaya seed meal on growth and as a natural sex‐reversal agent for nile tilapia. north american journal of aquaculture, 80(3), 278-285.
image Ugonna, b. o., solomon, s. g., olufeagba, s. o., & okomoda, v. t. (2018). effect of pawpaw carica papaya seed meal on growth and as a natural sex‐reversal agent for nile tilapia. north american journal of aquaculture, 80(3), 278-285.
image Chigozie, u. g., effiong, e. j., laureta, o. c., ifeanyi, e. j., ifeanyi, o. j., & ikechukwu, n. e. (2019). comparative hypolipidaemic effects of crude seed powder, aqueous and methanolic seed extracts of buchholzia coriacea in carbon tetrachloride-induced toxicity in albino rats (rattus norvegicus). comparative clinical pathology, 28(1), 107-115.
image Adamu, a., ingbian, i. n., okhale, s. e., & egharevba, h. o. (2020). quantification of some phenolics acids and flavonoids in cola nitida, garcinia kola and buchholzia coriacea using high performance liquid chromatography-diode array detection (hplc-dad). journal of medicinal plants research, 14(2), 81-87.
image Adamu, a., ingbian, i. n., okhale, s. e., & egharevba, h. o. (2020). quantification of some phenolics acids and flavonoids in cola nitida, garcinia kola and buchholzia coriacea using high performance liquid chromatography-diode array detection (hplc-dad). journal of medicinal plants research, 14(2), 81-87.
image Avhad, r., patil, v., & sarode, n. (2017). standardization and physico-chemical properties of custard apple soya milk shake. int. j. curr. microbiol. app. sci, 6(2), 1811-1817.
image Kumar, r., kumar, a., jayachandran, l. e., & rao, p. s. (2021). sequential microwave–ultrasound assisted extraction of soymilk and optimization of extraction process. lwt, 151, 112220.
image Kumar, r., kumar, a., jayachandran, l. e., & rao, p. s. (2021). sequential microwave–ultrasound assisted extraction of soymilk and optimization of extraction process. lwt, 151, 112220.